20 Months Old Baby Food Ideas Along with Recipes

20 Months Old Baby Food – Ideas, Chart and Recipes

Medically Reviewed By
Nidhi Mehta (Paediatric Nutritionist)
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By the time your little one reaches the age of 20 months, he will start throwing tantrums. He won’t accept what you feed him and those amazing breakfast that he loved earlier won’t work anymore. Children are at a peculiar stage when they approach two years, and their eating habits change as well. In such scenarios, keeping certain quick-to-prepare recipes at your fingertips and opting for a meal plan that he willingly accepts, can make your life easier.

Video: Food Ideas for 20 Month Old Baby

Nutrient Requirements of 20 Months Old Children

Even while putting together interesting lunch ideas for your 20-month child, it is important to keep in mind that certain nutrients are essential for a baby and you cannot do away with it. Following are the nutrient requirements of a 20-month-old child. Make sure your child gets these nutrients:

1. Calories

Calories help provide energy for the body. The key aspect here is to know the difference between a diet that provides good nutrition as well as enough calories that power the core of the body. A balance is necessary in order to avoid a meal plan that skews towards either direction.

2. Proteins

Proteins are considered to be the building blocks of the body and are essential for toddlers, especially in their development stage. Ensure that his diet consists of adequate protein.

3. Carbohydrates

Carbohydrates help provide fuel for the brain, muscles and nervous system.

4. Fibre

Fibre helps in proper bowel movement and proper digestion. A simple habit to ensure enough fibre content in your kid’s meal is to opt for whole food items instead of any processed stuff. Most of the times, many carbohydrate-rich food items have a substantial fibre content in them.

5. Sodium

Not many doctors or nutritionists stress on the necessity of sodium to be present in the child’s diet. All it takes is just 1 gram of sodium every day. Any reduction can severely hamper the nerve function in a kid.

6. Iron

Iron is required by the by the body for the proper functioning of the blood. Most kids that have an iron deficiency are primarily those that have a strong preference in their food choices. Iron supplements are barely needed, and most of it can also be obtained from vitamin C rich fruits or even utensils made from cast iron.

7. Vitamin D

Vitamin D is needed for children of this age as it helps to absorb calcium and improves bone growth. This can be found in milk and through adequate exposure to sunlight.

8. Water

Water helps in numerous bodily functions such as digestion, the creation of saliva and regulating body temperature. The activity of your child and the consumption of water needs to be directly proportional at all times. Even if your little one isn’t playing around all the time, keeping up with the daily water intake is essential in every way.

How Much Food Does Toddler Need at 20th Months?

The activities of your little one will begin to increase as he approaches the 2-year mark. Therefore, his calorie requirement will now begin to approach closer to 1400, even though his appetite stays more or less the same.

Best Foods for twenty-month-old Baby

Your dinner ideas for your little one can be enhanced by including certain foods in the diet of your 20-month-old baby.

1. Fruits

When it comes to including fruits for nutrition variety can make it so much easier. Mangoes, kiwi, berries of various types, grapes, bananas, and even dry fruits play a vital role in introducing numerous tastes and nutrients to your kid.

2. Eggs

Eating an egg every day can be great for your child’s health. Pair them up with bread to ensure a breakfast that provides all nutrients or even include them in various vegetable recipes.

Eggs for 20-Month-Old

3. Dairy Products

Apart from a glass of milk, there are multiple items such as cheese, yoghurt, kefir, that ought to be a part of your child’s diet. Lactose intolerant kids can opt for fortified alternatives.

4. Fatty Oils

Coconut oil and avocado oil have a special place in the diet of kids that are 20 months old. Appropriately served, these provide enough fat supply to the child, which creates energy reserves that keep the body going.

Fatty Oils for 20-Month-Old

5. Vegetables

While leafy vegetables, as well as greens like peas, cauliflowers, broccoli and numerous other veggies, are good for your child, these are not the only sources. Simple tomato sauces and salsa do contain beneficial nutrients, too.

6. Meat

As your child comes closer to completing 2 years, you can start introducing small chunks of different meat items such as turkey, mutton, beef and so on. Make sure to start off slow and teach him to chew them properly.

Meat for 20-Month-Old

7. Legumes And Nuts

Right from seeds such as hemp, chia, flaxseeds as well as legumes like peas, lentils, beans and many others, a couple of servings provided each day to your child would be a great addition to his nutrition.

8. Greens And Citrus Fruits

Leafy vegetables in a large proportion combined with fruits that are rich in vitamin C work together in providing the kid’s body with iron and helping it absorb within the system effectively. Red meat is known to do the same job, too.

Greens and Fruits for 20-Month-Old

9. Bread and Oatmeal

The reason oatmeal is highly recommended for kids, along with whole wheat bread, is the larger benefit, the inclusion of grain food items brings to their body. Quinoa is also suggested by most parents for kids between 1-2 years old.

10. Seafood

Seafood is a tad tricky since it does have some great benefits but also comes with the risk of arsenic or mercury poisoning. As long as you stick to specific fishes which are procured from reliable sources, your kids would benefit greatly from them.

Fishes for 20-Month-Old

Video: Diet Plan for a 20-Month-Old-Baby

20 Month Old Baby Food Chart/Meal Plan

Here’s a diet chart for a 20-month-old baby to help you with planning his meals.

Diet for a 20-month-old – Week 1, Day 1

Breakfast 1 egg or paneer (cottage cheese) paratha with green chutney
Mid-morning Custard apple milkshake
Lunch Jowar (sorghum)-wheat roti + masoor palak + a few cherry tomatoes
Evening Peanut laddoo made with jaggery + milk
Dinner Bajra (pearl millet) roti + baingan (bringal) bharta + dal

Diet for a 20-month-old – Week 1, Day 2

Breakfast 1 cup poha + 1 small glass fresh orange juice
Mid-morning Pineapple raita
Lunch Roti + dal + a sabzi of choice + a few slices of cucumber + hand pounded rice
Evening Egg custard
Dinner Shahi paneer with paratha and tomato and mushroom soup

Diet for a 20-month-old – Week 1, Day 3

Breakfast Multigrain muffin + a glass of milk
Mid-morning Pineapple slices with chaat masala or honey
Lunch Multigrain roti + dal + a sabzi of choice + a few slices of boiled beetroot + hand pounded rice
Evening Murmura (puffed rice) chivda with kesar (saffron) elaichi (green cardamom) milk
Dinner Pudina (mint) paratha with lauki (bottle gourd) kofta

Diet for a 20-month-old – Week 1, Day 4

Breakfast Idli + sambar + milk
Mid-morning Peach/apple
Lunch Paneer (cottage cheese)-pea pulao with spinach soup
Evening 2-3 homemade cookies with milk
Dinner Dal dhokli with grated carrot dumplings

Diet for a 20-month-old – Week 1, Day 5

Breakfast Boiled egg+ saffron-almond milkshake
Mid-morning Muskmelon
Lunch Roti + dal + a sabzi of choice + a few slices of cucumber + hand pounded rice
Evening Anjeer (fig) and almond milkshake
Dinner Bisi bele bath with curd

Diet for a 20-month-old – Week 1, Day 6

Breakfast Rajgira (amaranth) puff porridge with almond and walnut powder
Mid-morning Grilled sweet potato cut into different shapes
Lunch Jowar (sorghum)-wheat roti + chole palak + a few cherry tomatoes
Evening 1 bowl of wheat porridge with walnut powder
Dinner Navratna korma with paneer (cottage cheese) paratha and white butter

Diet for a 20-month-old – Week 1, Day 7

Breakfast Vegetable upma with chikoo (sapota) milkshake
Mid-morning Orange
Lunch Multigrain roti + dal + a sabzi of choice + a few slices of boiled beetroot + hand pounded rice
Evening Palak (spinach) soup with bread sticks and butter
Dinner Mixed vegetable soup with dal khichdi

Diet for a 20-month-old – Week 2, Day 1

Breakfast Dudh (milk) poha with chopped strawberries
Mid-morning 2-3 biscuits of choice
Lunch Jowar (sorghum)-wheat roti + masoor (red lentil) palak (spinach) + a few cherry tomatoes
Evening Strawberries and milk
Dinner Paneer (cottage cheese) cutlets or grilled fish with coriander-tomato soup

Diet for a 20-month-old – Week 2, Day 2

Breakfast Jowar (sorghum) puff kheer
Mid-morning Kiwi slices
Lunch Roti + dal + a sabzi of choice + a few slices of cucumber + hand pounded rice
Evening Khakhara chaat
Dinner Rajma (kidney beans) with toast

Diet for a 20-month-old – Week 2, Day 3

Breakfast Boiled egg or paneer (cottage cheese) cubes
Mid-morning Pear slices
Lunch
Multigrain roti + dal + a sabzi of choice + a few slices of boiled beetroot + hand pounded rice
Evening Curd with any fruit (except pomegranate and grapes)
Dinner Appe with coconut and dahi (curd) chutney

Diet for a 20-month-old – Week 2, Day 4

Breakfast Appe with chutney
Mid-morning Strawberry milkshake
Lunch Paneer (cottage cheese)-pea pulao with spinach soup
Evening Palak (spinach) dhokla
Dinner Stuffed capsicums (stuffed with quinoa and paneer (cottage cheese) in tomato sauce

Diet for a 20-month-old – Week 2, Day 5

Breakfast Oats-almond kheer
Mid-morning Custard apple mashed without seeds
Lunch Roti + dal + a sabzi of choice + a few slices of cucumber+ hand pounded rice
Evening Seviyan (vermicelli) upma + kesar (saffron) elaichi (green cardamom) milk
Dinner Dal baati with grated carrot raita

Diet for a 20-month-old – Week 2, Day 6

Breakfast Poha with capsicum and tomato + chocolate- walnut milkhake
Mid-morning Fresh coconut barfi
Lunch Jowar (sorghum)-wheat roti + chole palak + a few cherry tomatoes
Evening Plain khakhara cut into bite-sized pieces mixed with curd
Dinner Dal vadi with brinjal vegetable and bajra (pearl millet) roti

Diet for a 20-month-old – Week 2, Day 7

Breakfast Banana pancakes
Mid-morning Pumpkin soup with toast
Lunch
Multigrain roti + dal + a sabzi of choice + a few slices of boiled beetroot + hand pounded rice
Evening Plain milk with poha (flattened rice)
Dinner Curd rice with cucumber and carrot raita

Diet for a 20-month-old – Week 3, Day 1

Breakfast Ragi (finger millet) dosa with sambar or chutney
Mid-morning Pineapple yoghurt
Lunch Jowar (sorghum)-wheat roti + masoor (red lentil) palak (spinach) + a few cherry tomatoes
Evening Murmura (puffed rice) chivda with kesar (saffron) elaichi (green cardamom) milk
Dinner Mixed vegetable soup + chole + paratha

Diet for a 20-month-old – Week 3, Day 2

Breakfast Besan (gram flour) chilla with green chutney
Mid-morning Plain khakhara cut into bite-sized pieces mixed with curd
Lunch Roti + dal + a sabzi of choice + a few slices of cucumber + hand pounded rice
Evening 2-3 homemade cookies with milk
Dinner Pongal with vegetable sambar

Diet for a 20-month-old – Week 3, Day 3

Breakfast Banana-oats milkshake
Mid-morning Mashed potato with grated paneer (cottage cheese)
Lunch
Multigrain roti + dal + a sabzi of choice + a few slices of boiled beetroot + hand pounded rice
Evening Anjeer (fig) and almond milkshake
Dinner Paneer (cottage cheese) cutlets or grilled fish with coriander-tomato soup

Diet for a 20-month-old – Week 3, Day 4

Breakfast 1 small bowl of papaya
Mid-morning 2-3 homemade cookies + milk
Lunch Paneer (cottage cheese)-pea pulao with spinach soup
Evening 1 bowl of wheat porridge with walnut powder
Dinner Rajma (kidney beans) with toast

Diet for a 20-month-old – Week 3, Day 5

Breakfast Some jamun (black plum) or strawberries – (as per the season)
Mid-morning Masala makhana (fox nuts) + banana milkshake
Lunch Roti + dal + a sabzi of choice + a few slices of cucumber + hand pounded rice
Evening Palak (spinach) soup with bread sticks and butter
Dinner Appe with coconut and dahi (curd) chutney

Diet for a 20-month-old – Week 3, Day 6

Breakfast Chikoo (sapota)
Mid-morning Rajgira (amaranth) chikki dipped in milk
Lunch Jowar (sorghum)-wheat roti + chole palak + a few cherry tomatoes
Evening Mango lassi + murmura (puffed rice) chikki
Dinner Dal chawal

Diet for a 20-month-old – Week 3, Day 7

Breakfast Apple
Mid-morning Pineapple cubes with chaat masala or honey
Lunch
Multigrain roti + dal + a sabzi of choice + a few slices of boiled beetroot + hand pounded rice
Evening 2-3 whole wheat crackers with hummus
Dinner Grated cucumber with coconut rice

Diet for a 20-month-old – Week 4, Day 1

Breakfast Dalia (broken wheat) upma with grated carrot and milk
Mid-morning Grape and pear chaat
Lunch Jowar (sorghum)-wheat roti + masoor (red lentil) palak (spinach) + a few cherry tomatoes
Evening Mosambi (sweet lime) segments
Dinner Chicken or soya kheema + paratha

Diet for a 20-month-old – Week 4, Day 2

Breakfast Mixed grain dosa with mint and tomato chutney topped with paneer (cottage cheese)
Mid-morning Sweet lime and orange juice
Lunch Roti + dal + a sabzi of choice + a few slices of cucumber + hand pounded rice
Evening Cucumber slices with dahi (curd) dip
Dinner Palak (spinach) khichdi with curd or kadhi

Diet for a 20-month-old – Week 4, Day 3

Breakfast Sattu (barley) porridge
Mid-morning Pomegranate or watermelon juice
Lunch
Multigrain roti + dal + a sabzi of choice + a few slices of boiled beetroot + hand pounded rice
Evening Pineapple sheera
Dinner Vegetable + masoor (red lentil) soup + pulao

Diet for a 20-month-old – Week 4, Day 4

Breakfast Pongal + milk
Mid-morning Chikoo (sapota) + peach/apple
Lunch Paneer (cottage cheese)-pea pulao with spinach soup
Evening Mashed cheesy potato
Dinner Mixed vegetable raita + vegetable pulao + moong dal (green gram split) soup

Diet for a 20-month-old – Week 4, Day 5

Breakfast Thepla with chunda and milk
Mid-morning Banana + apple chaat
Lunch Roti + dal + a sabzi of choice + a few slices of cucumber + hand pounded rice
Evening Ragi (finger millet) ladoo
Dinner Vegetable biryani

Diet for a 20-month-old – Week 4, Day 6

Breakfast Dalia
Mid-morning Guava + pear with black salt
Lunch Jowar (sorghum)-wheat roti + chole palak + a few cherry tomatoes
Evening Palak (spinach) pakoda
Dinner Chole with paratha and pumpkin soup

Diet for a 20-month-old – Week 4, Day 7

Breakfast Vegetable- sooji (semolina) idli with coconut chutney
Mid-morning
Lunch
Multigrain roti + dal + a sabzi of choice + a few slices of boiled beetroot + hand pounded rice
Evening Milk with powdered nuts
Dinner Chicken or paneer (cottage cheese) curry with rice

Video: 20 Month Old Baby Food Recipes

Food Recipes for 20 Months Old Baby

If you’re still figuring out what to feed my 20-month old that you can cook easily, these recipes can pave your way to make it happen.

1. Pumpkin Pancakes

These can be prepared and refrigerated in advance as well, to make for a quick and delicious breakfast.

Ingredients

  • Vanilla essence
  • Pumpkin puree
  • Eggs
  • Butter
  • Milk
  • Brown sugar
  • Salt
  • Nutmeg
  • Cinnamon
  • Baking powder
  • Whole wheat flour

How to Prepare

  • Mix flour, baking powder, cinnamon, nutmeg, salt and brown sugar together in a large bowl.
  • In another bowl, add milk, butter, eggs, puree and vanilla essence and mix it all well.
  • Pour this into the first bowl and whisk them until they are smooth. Let it sit for a while.
  • Use this batter to make pancakes on a pan coated with ghee at medium heat. Cook both sides to a golden brown colour and serve with honey or maple syrup.

Pumpkin Pancakes

2. Paneer Wheat Biscuits

Biscuits don’t have to be the same boring ones all the time. Here’s a great variant for you to try.

Ingredients

  • Salt
  • Curry leaves
  • Ajwain
  • Onion
  • Butter, salted
  • Baking powder
  • Whole wheat flour
  • Paneer, crumbled

How to Prepare

  • Preheat the oven to a temperature of 170 degrees and grease a tray.
  • Grind together curry leaves, ajwain and onions.
  • Take butter in a bowl and add paneer to it, while whisking it. Add in the flour along with other ingredients mixing it all together properly till it is stiff.
  • Cut out biscuit shapes from a thinly rolled layer of dough. Bake these in the oven for about 20 minutes and take them out once they get brown. Let them cool and then store in an airtight container.

Paneer Wheat Biscuits

3. Veg Manchurian

Homemade Chinese food is the best your kids will have, that is healthy and tasty at the same time.

Ingredients

  • Cornflour
  • Refined flour
  • Black pepper
  • Salt
  • Carrot
  • Cabbage
  • Cauliflower
  • Vegetable stock
  • Ketchup
  • Soy sauce
  • Ginger paste
  • Garlic
  • Onion
  • Oil

How to Prepare

  • Chop all veggies and mix them in a bowl with the flours to form a dough. Don’t add extra water.
  • Make balls from this dough and deep fry in a pan to a brown shade. Use a napkin to soak extra oil.
  • Take a pot and fry ginger garlic paste in it. Follow up by sautéing the onions and adding condiments and sauces.
  • Pour in the vegetable stock and let it boil. Add the cornflour paste to make it consistent and gently insert the fried balls in it.

Veg Manchurian

4. Whole Wheat Cake

Give your little one a cake that is not just delicious but healthy all the way.

Ingredients

  • Baking powder
  • Banana
  • Dry fruits
  • Ghee
  • Jaggery
  • Milk
  • Wheat flour

How to Prepare

  • Fry the flour with ghee and let it cool down.
  • Blend the flour with jaggery and banana. Add fried nuts to the flour.
  • Coat a cooker plate with ghee and pour the mix into it. Add a little water to the cooker and let it cook on medium heat for half an hour without a whistle.
  • Let the cake cool down before serving.

Whole Wheat Cake

5. Suji Kheer

A kheer might not seem like a meal for your child, but it turns out to be quite filling and lip-smacking than expected.

Ingredients

  • Water
  • Elaichi powder
  • Ghee
  • Suji, roasted

How to Prepare

  • Add water in a pan and let it boil.
  • Add the roasted suji and keep stirring to prevent the formation of lumps.
  • Let it cook for a bit then add some ghee, mixing it.
  • Once fully cooked, turn off the heat and add elaichi powder to it.

Suji Kheer

Feeding Tips

Keep a few tips in mind when preparing a meal plan and feeding your little one.

  • Make sure vegetables are included daily
  • Don’t force him to finish his plate if he doesn’t like it
  • Don’t let him eat too much of anything as well
  • If a child skips lunch, make sure the snack is judicious enough
  • Let dinners include meals that can be had luxuriously
  • If a child hates a food item, make sure you eat it as well
  • Let your kid sit with you on the same dinner table with the family
  • Keep track of allergies when introducing new food items
  • Choose to mash food items than giving him whole
  • Sugary items should be given within strict limits

Figuring out great snacks for a 20-month-old toddler won’t be as challenging as it seems, once you start looking at the possible combinations of everyday food items.

Disclaimer:

  1. Each child is different and so use these meal plans as a trusted guide as per your discretion. You can modify the meals according to your child’s preferences / requirements.
  2. Never force-feed a child.
  3. While preparing formula, please follow the instructions on the box and use the measuring spoon provided with it.
  4. While introducing solid food to a baby, initially, one needs to prepare watery gruels/soups. As a child gets older, the caretaker/ mother has to increase the thickness of the liquids slowly according to the child’s capacity to swallow. Foods that are too thick can cause stomach upset/ unnecessary load; while excessively watery food might cause the child to remain hungry.
  5. Some kids may eat less on some days and that is absolutely alright. However, if a child eats less for more than 3-4 consecutive days, please visit a doctor to guide further.
  6. A child may eat less during the teething phase or if he/she may not be feeling well. You could increase breast milk /formula feeds on those days. Re-introduce the foods once the child is back to normal.
  7. Don’t stop feeding if the child is suffering from diarrhoea.
  8. You can alter the taste of the food by adding some natural flavours like cinnamon, jeera powder, lemon juice, curry leaves etc. if the child doesn’t accept the food initially.
  9. If your child suffers from an allergy to nuts, gluten or eggs, please consult your doctor before feeding him/her any foods that may contain them.

Also Read: 17 to 20 Months Old Baby Food Ideas

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Aarohi Achwal holds a bachelor’s degree in Commerce and a master’s degree in English Literature. While working as an intern for an English daily, she realised that she likes writing above anything else. The idea of being heard without having to speak appeals to her. She likes to write research-based articles that are informative and relevant. She has written articles on pregnancy, parenting, and relationships. And she would like to continue creating content on health and lifestyle.