Angry Birds Sandwich
In this Article
Imagine the fun you and your child could have around a sandwich that looks just like his favourite game! Bring an unexpected charm to your little one’s breakfast with this exciting sandwich that is equally delicious. Add to the healthy aspect with more veggies.
| Serves | Preparation Time | Cooking Time |
|
1 People
|
10-15 Minutes | 00 Minutes |
Ingredients
- Bread
- Beetroot slices/Slices of salami
- Cheddar cheese
- Black olives
- Lettuce
- Carrots, Cucumbers, Bell peppers
Method
Step 1
Cut out a round base of the sandwich from fresh bread.
Step 2
Place a slice of the salami on the base. Instead of salami, you could cut out betroot slices, or simply spread tomato sauce or mint chutney to add to the colours. Place cheese slices for taste.
Step 3
Cut out a top layer of bread as shown to form the face of the birds.
Step 4
Next cut cucumbers to resemble the eyes and slice olives for the eyes of the birds.
Step 5
Cut triangular beaks and cut carrots to form the tail of the bird.
Step 6
A number of other vegetables can be used to form the shapes of the bird’s body.
Step 7
Shred lettuce/cabbage and place on the plate for background.
| Calories | 616 K cal |
| Proteins | 24.5 g |
| Fats | 22.0 g |
| Carbohydrates | 86.6 g |
| Cholesterol | 61 mg |
|
Sodium
|
1558 mg |
| Potassium | 917 mg |
*For frying, add approximately 10 grams of fat per serving at 9 Kcal/gm of fat.
