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Ask a QuestionMom of a 3 yr 9 m old girl2 years ago
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ragi idly recipe
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ExpertDr. Minal AcharyaNutritionist2 years agoA. to prepare ragi idli take udad daal and ragi in the ratio of 1:3 i.e half cup udad dal and one and half cup Ragi
both dal and Ragi have to be grinded separately and then mix together and kept for fermentation with addition of little salt the like is done for regular idli
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