SnackAttack Summer Peach and Tomato Salad

SnackAttack Summer Peach and Tomato Salad Recipe
Simplicity has never looked so beautiful. A stunning combination of skin-on peaches and heirloom tomatoes of various colors, sizes, and shapes creates a sweet-savory salad that pairs well with grilled pork.
Serves Preparation Time
Cooking Time 
 4 People 19 Minutes  00 Minutes

Ingredients 

  • 1/4 cup thinly vertically sliced red onion
  • 1/2 pound ripe peaches, pitted and cut into wedges
  • 1/4 pound tomatoes, cut into thick wedges
  • 1/4 pound cherry tomatoes, halved
  • 1 tbsp (tablespoon) sherry vinegar
  • 1 1/2 tsps (teaspoons) extra-virgin olive oil
  • 1 tsp honey
  • 1/8 tsp salt
  • 1/8 tsp freshly ground black pepper
  • 1/4 cup crumbled feta cheese
  • 2 tbsps small basil leaves or torn basil

Method

Step 1

Combine first 4 ingredients in a large bowl.

Step 2

Combine vinegar, olive oil, honey, salt, and pepper in a small bowl, stirring with a whisk.

Step 3

Drizzle vinegar mixture over peach mixture; toss well to coat.

Step 4

Sprinkle with cheese and basil.

Nutritional Information

Calories 75 K cal
Fat 3.5 g
Satfat 1.3 g
Monofat 1.6 g
Polyfat 0.3 g
Protein 2.1 g
Carbohydrate 9.9 g
Fiber 1.7 g
Cholesterol 6 mg
Iron 0.4 mg
Sodium 156 mg
Calcium 47 mg