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Mom of a 3 yr 4 m old girl1 Year ago
Q.

my daughter is 1 year 7 months old what kind of foods can be given in this winter season

1 Answer
POOJA KOTHARIMom of a 8 yr 5 m old boy1 Year ago
A. As a 19-month-old baby is transitioning to more solid foods, it's essential to offer a well-balanced diet that includes a variety of nutrients. Here are some Indian foods that can be suitable for a 19-month-old: 1. **Khichdi:** - A nutritious one-pot dish made with rice, lentils (dal), and vegetables. It provides a good balance of carbohydrates and proteins. 2. **Roti or Chapati:** - Soft chapatis or rotis cut into small, manageable pieces. These can be served with a mild vegetable curry. 3. **Vegetable Upma:** - Semolina (suji) cooked with vegetables like carrots, peas, and beans. It's a versatile and easy-to-eat dish. 4. **Dalia (Broken Wheat) Porridge:** - Dalia cooked with milk or water and sweetened with a bit of jaggery. It's a wholesome and easy-to-digest option. 5. **Idli and Dosa:** - Soft idlis or dosas served with coconut chutney or a mild vegetable sambar. These are rich in carbohydrates and easy to eat. 6. **Fruit Purees:** - Purees of fruits like banana, apple, pear, and papaya. Introduce a variety of fruits to provide different vitamins and flavors. 7. **Paneer (Cottage Cheese) Cubes:** - Soft cubes of paneer can be offered as a protein-rich snack or added to vegetable dishes. 8. **Oats Porridge:** - Oats cooked with milk and sweetened with fruits like mashed banana or apple. It's a source of fiber and nutrients. 9. **Vegetable Khichdi:** - A variation of khichdi that includes a mix of rice, lentils, and assorted vegetables. It's a balanced and nutritious meal. 10. **Homemade Yogurt:** - Fresh, homemade yogurt can be included as a source of calcium. Offer it plain or mix it with pureed fruits. 11. **Boiled Eggs:** - Well-cooked and finely chopped boiled eggs can be introduced as a protein source. 12. **Poha:** - Flattened rice cooked with vegetables like peas and carrots. It's a light and easy-to-digest dish. Always ensure that the food is cut into small, bite-sized pieces to prevent choking, and monitor your child closely while they eat. Additionally, consult with your pediatrician for personalized advice based on your child's specific needs and development.
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