Orange Jelly

By Mrunal | Updated: 06/02/2019

In this Article

Ingredients
Method
Nutritional Information

Make the best out of this orange season with our recipe for orange jelly. Jellies are super easy to make though they look tricky. Delight your little one with fun jellies and the goodness of oranges is just an added side effect!

Serves	Preparation Time	Cooking Time
4 People	10-15 Minutes	10 Minutes

Ingredients

Gelatine
250 ml Water
2 oranges
75 g Granulated Sugar

Method

Step 1
First extract the juice of the oranges and keep aside.

Step 2

Mix the sugar and water in a pan and place over low heat until the sugar dissolves.

Step 3

Mix into this the gelatine powder thoroughly.

Step 4

Take off the heat and mix the orange juice.

Step 5

Pour this mixture into individual moulds or a single large bowl and let the jelly set in the freezer.

Step 6

Check for the jelly’s consistency and serve cold once ready.

Nutritional Information

Calories	227 K cal
Proteins	1.9 g
Fats	0.2 g
Carbohydrates	59.1 g
Cholesterol	0 mg
Sodium	4 mg
Potassium	334 mg

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