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Mom of a 5 yr old boy4 years ago
Q.

how to make homemade cerelac

1 Answer
ExpertRamya RamachandranNutritionist4 years ago
A. Dear ma’am, take one full tablespoon of rice or ragi flour and add adequate water to cook the porridge. It should be slightly thicker in consistency. When you tilt the spoon it shouldn’t run down quickly.
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