POOJA KOTHARIMom of a 8 yr 5 m old boy1 Year agoA. Yes, you can use dalia (cracked wheat) instead of oats in banana pancakes. Dalia will give the pancakes a different texture and a slightly nutty flavor. Here’s how you can adapt the recipe:
1. **Grind the Dalia**: If you prefer a finer texture, you can grind the dalia into a coarse flour using a food processor or blender.
2. **Adjust Liquid**: Dalia may absorb more liquid than oats, so you might need to adjust the amount of milk or water in your pancake batter to achieve the right consistency.
3. **Cook as Usual**: Follow your usual pancake cooking instructions, keeping an eye on the texture and cooking time as dalia might affect how the pancakes cook compared to oats.
Feel free to experiment with the proportions to find the texture and flavor that you and your family enjoy best.
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