POOJA KOTHARIMom of a 8 yr 5 m old boy11 months agoA. Yes, certain foods can trigger or worsen eczema in babies, especially if they have food sensitivities or allergies. Common food triggers for eczema in infants include:
1. Dairy products (cow’s milk, yogurt, cheese)
2. Eggs
3. Peanuts and tree nuts
4. Soy
5. Wheat and gluten
Introducing new foods to your baby’s diet one at a time can help you identify if a specific food is triggering skin reactions. If you notice a reaction, stop giving that food and consult your pediatrician or an allergist.
What to Apply for Eczema:
1. Moisturizers: Apply thick, fragrance-free emollients or creams multiple times a day to keep the skin hydrated. Good options include:
Petroleum jelly (Vaseline)
Ceramide-based creams (e.g., CeraVe, Aveeno Eczema Therapy)
Thick ointments (like Aquaphor)
2. Topical Steroids: If the eczema flare-up is severe, your doctor may prescribe a mild corticosteroid cream to reduce inflammation and itching. Use it only as directed.
3. Avoid Triggers: Besides food, make sure to avoid potential skin irritants like harsh soaps, fragrances, and wool or synthetic fabrics that might irritate your baby’s sensitive skin.
4. Oatmeal Baths: You can also try giving your baby an oatmeal bath to soothe the skin.
If you’re introducing new foods, it’s best to consult your pediatrician, especially since your baby has eczema. They can guide you on how to monitor and manage potential food-related reactions.
Post Answer