POOJA KOTHARIMom of a 8 yr 5 m old boy3 years agoA. Foods like potato, pumpkin, sweet potato, dal, ghee, ragi, almonds, yogurt, eggs and milk help the baby to gain weight. Please take a pediatricians' suggestion before you start any of these foods. As always follow a 3 day test rule.Breast Milk. ...Cereals/ Chapattis (10 months)/ Boiled Vegetables (7 months) ...Fruits (6 months) ...Vegetables. ...Eggs (1 year) ...Fish/Meat/Poultry (7 months) ...Paneer & Cheese – (8 months) ...Dried Fruits and Nuts (1 year)At about one year of age, you can start with finger foods that your child can eat by himself. Try feeding some breakfast cereal like cornflakes/ dalia soaked in milk. You can also serve some chapati or stuffed vegetable paratha spread with ghee and cut into small pieces. If you eat meat, serve with some shredded pieces of chicken.Banana, chikoo (sapota), mango, custard apple are some great choices of food that can be given as cut fruits after 6 months of age or added to milkshakes, custard that can be given 7 months onwards. You can make smoothies with these fruits sprinkled with powdered nuts and curd. Bananas are a natural source of energy and carbohydrates, containing 105 calories per 100 gmsVeggies don’t help a child gain weight directly but are needed to prevent constipation and digestive issues when we increase proteins to make kids gain weight. Add a lot of green leafy vegetables to your child’s diet. Spinach, fenugreek leaves, carrots, pumpkin, beans, and others are a rich source of minerals and vitamins. Try to include 3-4 serves of veggies every day. Peas are rich in vitamins and dietary fibre and a great source of food for high calories.You can make paneer at home with whole milk. Chop these into bite-size pieces and offer them as finger food to your child. An ideal snack to eat without any accompaniments, it can also be added to parathas as a filling or in curries with rice. Cheese is another food that is rich in calcium and also helps kids put on some healthy fat. Cheese slice can be had by itself or added to sandwiches, chapatis or pasta and makes a wonderful combination of taste and nutrition.
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