ExpertCharul VermaNutritionist10 months agoA. hi mom
have fresh fruits , variety of vegetables, salads
dont add salt in salads or chass
avoid chips, butter, cheese, papads, pickles, namkeens , farsans, salty products
POOJA KOTHARIMom of a 8 yr 6 m old boy10 months agoA. Managing blood pressure during pregnancy is crucial for both your health and that of your baby. Here are some dietary suggestions to help lower blood pressure:
1. Fruits and Vegetables: Aim for a variety of colorful fruits and vegetables, particularly those high in potassium, such as bananas, oranges, spinach, and sweet potatoes. These can help balance sodium levels and support blood pressure regulation.
2. Whole Grains: Incorporate whole grains like oats, brown rice, quinoa, and whole wheat bread. These foods provide fiber and nutrients that can support heart health.
3. Lean Proteins: Include lean proteins such as chicken, turkey, fish, beans, and legumes. Fatty fish, like salmon, are rich in omega-3 fatty acids, which can be beneficial for heart health.
4. Dairy: Opt for low-fat or fat-free dairy options, which provide calcium and vitamin D that are important during pregnancy.
5. Healthy Fats: Use healthy fats such as olive oil, avocados, and nuts. These can help support overall health without raising blood pressure.
6. Limit Sodium: Reduce your intake of high-sodium foods like processed snacks, canned soups, and fast foods. Aim to season your food with herbs and spices instead of salt.
7. Hydration: Stay well-hydrated by drinking plenty of water. Proper hydration can help with overall blood volume and circulation.
8. Dark Chocolate: In moderation, dark chocolate (with at least 70% cocoa) may help lower blood pressure due to its flavonoid content.
Make sure to consult your healthcare provider or a registered dietitian for personalized advice tailored to your specific situation and needs during pregnancy. Regular monitoring of your blood pressure is also important to ensure both your health and your baby's well-being.
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