somi agarwalMom of a 1 yr 9 m old boy11 months agoA. Yes there are many flavours of slurrp farm's cereals which are gluten free and made from maida, refined sugar, wholesome grains etc.
TinaMom of a 1 yr 8 m old boy11 months agoA. Dear Slurrp Farm offers varieties of cereals which are completely healthy and gluten free. You can check the ingredients mentioned on the pack to ensure about it.
HimaniMom of a 1 yr 7 m old girl11 months agoA. Slurrp Farm offers a range of cereals, including gluten-free options like Ragi and more. However, it's always best to check the packaging to ensure the product is suitable for your baby’s specific dietary needs.
Ritu puriMom of a 1 yr 10 m old girl11 months agoA. Yes dear, slurrp farm offers gluten free cereals. Try it's choco crunch cereals.
MaunGuardian of a 2 yr 1 m old girl11 months agoA. Try Slurrp Farm's choco crunch chocolate cereal. This cereal is made with gluten-free millets like jowar and ragi, and is sweetened with jaggery. It's free of maida, refined sugar, wheat flour, palm oil, preservatives, artificial flavors, and colors
SweetyGuardian of a 1 yr 11 m old girl11 months agoA. Go with slurrp farm's ragi cereals free from gluten. It offers 100 % natural ingredients.
Dr Vandan H KumarFather of a 7 yr 4 m old boy12 months agoA. you have to see the content of the recipe for any gluten before giving.
A gluten allergy, also known as celiac disease, is an autoimmune condition in which the ingestion of gluten—a protein found in wheat, barley, and rye—triggers an immune response that damages the small intestine. In children, this can lead to various symptoms such as diarrhea, abdominal pain, bloating, fatigue, and stunted growth. If left untreated, gluten allergy can also result in nutritional deficiencies and other serious complications. Diagnosis typically involves blood tests and a biopsy of the small intestine. Treatment involves a strict gluten-free diet, which allows the intestine to heal and symptoms to resolve. Early detection and management are crucial in ensuring the well-being and proper development of children with a gluten allergy.
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