POOJA KOTHARIMom of a 8 yr 5 m old boy8 months agoA. You can introduce idli to your 8-month-old baby as it is soft, easily digestible, and nutritious. Here's how to do it:
When to Introduce:
Idli is ideal from 8 months onwards as your baby may already be eating solids like porridge, purees, and mashed foods.
How to Serve:
1. Plain Idli:
Start with small pieces of soft idli without spices or chutney.
Mash it with a little breast milk, formula, or warm water to make it easier to swallow.
2. Vegetable Idli:
Once your baby accepts plain idli, you can add pureed or finely grated vegetables like carrots, spinach, or pumpkin to the idli batter.
3. Dal and Idli:
Mash the idli with dal (lentil soup) for added protein and flavor.
Tips:
Avoid adding salt or sugar to the idli batter, as babies under 1 year do not need them.
Introduce one new food at a time and wait 3–5 days to monitor for allergies or intolerance.
Serve it fresh and warm for better taste and digestion.
Let me know if you’d like ideas for more baby-friendly recipes!
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