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Ask a QuestionMom of a 8 yr 3 m old girl7 years ago
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What is d use of jaggery and palm sugar???
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A. Jaggery is a traditional non-centrifugal cane sugar consumed in Asia, Africa and some countries in the Americas. It is a concentrated product of date, cane juice, or palm sap (see palm sugar) without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour.
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A. they are sweet.. they just make the food sweet...
and along with the sweetness, the jaggery is rich in iron too..
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