How to prepare home made cerel

A. 1 cup rice 1 cup yellow mungh dal 1/2 tsp methi 1/2tsp jeera Method : sock rice & dal 2-3 hours ,an dry it on cloth in dry place not in sunlight,then roasted it with methi Dana & jera and grind it to little course powder When my kids were small, I made homemade instant cerelac... Recipe taken from Tarla dalal's toddlers cook book. It is very good.. I used to take equal amount of whole green moong, ragi, rice and whole wheat.. Washed, Soaked separately then sprout( except rice) dry roast.. Rub and clean then powdered. Mix with warm milk or water.. Any fruitcan b added Very healthy and nutritious