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Ask a QuestionMom of a 5 yr old girl4 years ago
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Foods for wheat and egg allergic baby
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ExpertDr Bandana JoshiAyurvedic Physician4 years agoA. There are many substitute grains for wheat like ragi, corn flour, jowar, sabudana, rice and sometimes along with wheat you should also stop giving maida, suji, rye, barley. And wheat allergic kids should be taken care of to avoid adilterated foods so give gluten free foods
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