POOJA KOTHARIMom of a 8 yr 5 m old boy4 years agoA. Dal khichdi is a mild and nutritious item that is ideal when introducing babies to different flavours and textures of Indian cuisines. Of all the khichdi recipes out there, the moong dal khichdi is the most popular one. It is the simplest to prepare and the best one to start babies on as they wean. Compared to other lentils, moong dal is also easier to digest and is a good source of dietary fibre and protein. The rice adds some bulk to the mix and is full of calories that are sure to keep your baby energetic throughout the day. Continue reading to know about how to make dal khichdi and its nutritional benefits for your baby.
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