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Ask a QuestionMom of a 7 yr 4 m old boy6 years ago
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how long should I soak ragi?
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ExpertDr. Minal AcharyaNutritionist6 years agoA. whole Ragi grains should be soaked for 8 to 10 hours, after that it should be sprouted and then sun dried and then roasted. after that it should be ground to a fine powder. then this is used to prepare Ragi porridge.
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Nelofer FernandesMom of a 13 yr 5 m old boy6 years agoA. Hi, Wash ragi well by rubbing with your hands to clean it and then soak it overnight or for atleast 12 hours. After which you can then grind it with water and then use a straining cloth to separate from milk before using it.
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