Tomato Mozzarella Sandwich – a super easy fix recipe. It’s delicious – gooey, toasted, and juicy; kids love it and as a mom, I love it too! It’s simple yet full of flavours.
|Serves||Preparation Time||Cooking Time|
|1 People||10 Minutes||10 Minutes|
- 2 slices of bread
- 1 tomato, sliced
- 1 small onion, sliced
- 1 – 2 tsp grated garlic
- 3- 4 fresh basil leaves
- 2- 4 slice mozzarella cheese
- Salt as per taste
- 1/4 tsp freshly ground black pepper
- Olive oil as per choice
Rub the bread with grated garlic.
Heat a skillet over medium heat. Coat it with olive oil.
Place a slice of bread in the skillet.
Lay the slices of mozzarella cheese on top of the bread.
Place the basil leaves, tomato and onion slices on top of the cheese.
Sprinkle with salt and pepper as per your taste.
Add the rest of the cheese slices and top it with the second slice of bread. Brush it with olive oil.
Flip the sandwich. Cook for another 3 to 4 minutes – this will help in melting the cheese and toasting the bread.
Serve hot with your favourite sauce!