Orange Jelly

Orange Jelly

Last Updated on

Make the best out of this orange season with our recipe for orange jelly. Jellies are super easy to make though they look tricky. Delight your little one with fun jellies and the goodness of oranges is just an added side effect!

Serves Preparation Time Cooking Time
4 People 10-15 Minutes  10 Minutes

Ingredients

  • Gelatine
  • 250 ml Water
  • 2 oranges
  • 75 g Granulated Sugar

Method

Step 1
First extract the juice of the oranges and keep aside.

Step 2

Mix the sugar and water in a pan and place over low heat until the sugar dissolves.

Step 3

Mix into this the gelatine powder thoroughly.

Step 4

Take off the heat and mix the orange juice.

Step 5

Pour this mixture into individual moulds or a single large bowl and let the jelly set in the freezer.

Step 6

Check for the jelly’s consistency and serve cold once ready.

Nutritional Information

Calories 227 K cal
Proteins 1.9 g
Fats 0.2 g
Carbohydrates 59.1 g
Cholesterol 0 mg
Sodium 4 mg
Potassium 334 mg
Previous articleOats and Groundnut Laddoo
Next articleExtreme Fatigue in Children – Causes, Symptoms, and Treatment