Pregnancy

Is It Safe to Drink Hibiscus Tea During Pregnancy?

Professionals advise pregnant mothers to avoid raw tunaalcohol, and other items to prevent mishaps during the tenure. Caffeine intake is also advisable to be limited, leading to many expecting mothers turning to herbal tea instead. However, consuming herbal teas like hibiscus flower tea in pregnancy can also lead to negative impacts. Keep reading to know more about adding this to your diet while pregnant and everything else you should know!

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What Is Hibiscus?

Hibiscus is a flowering plant with beautiful red flowers. It is usually grown in tropical regions and has a variety of uses such as floral landscape, creating folk medicines, rope, and paper. The dried petals of hibiscus flowers are brewed to make hot or cold tea, making for a delicious, floral-tasting beverage.

Hibiscus tea is rich in antioxidants and is believed to fight bacteria, support weight loss, and reduce blood pressure. Liver health is also considered to be improved with hibiscus tea, and there are certain compounds in the tea that prevent cancer cells from growing in the body.

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Is Hibiscus Tea Safe in Pregnancy?

There are several health benefits attached to the consumption of hibiscus tea. Along with its yummy flavor, it is also rich in antioxidants. However, it usually is not preferred to be consumed by pregnant ladies and lactating mothers. Research has been carried out on animals in 2013 that says there are certain risks of hibiscus tea for expectant mothers. Studies conducted on animals conclude that hazards, such as delayed puberty in the child and miscarriages, may happen with the consumption of hibiscus during pregnancy. Some issues such as a high risk of obesity, higher body mass index, and maternal malnutrition are observed in the offspring.

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Hibiscus is meant to regulate hormones and periods. But during pregnancy, it may lead to early labor, bleedingcramping, or even miscarriage.

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Benefits of Hibiscus Tea While Pregnant

Hibiscus tea is very rich in antioxidants and is therefore attached to many health benefits. The same applies to pregnant women also. But the traditional approach towards pregnancy says that you should avoid it during the first trimester, and even after that, you should seek a doctor’s prescription before consuming it.

The conventional approach towards pregnancy states that hibiscus tea is good for pregnancy, and the following benefits derive from consuming hibiscus tea after the first trimester once pregnancy is established:

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  • It is believed by some universities that hibiscus has high flavonoids in it.
  • It can protect you from any damage due to radical toxic elements causing diseases and degeneration of cells.
  • It is beneficial in building immunity and strengthens the body systems of mother and baby as well.
  • Blood pressure often shoots up in pregnancy, and hibiscus tea may regulate the same.
  • It may fight infectious organisms, cleanse lymph and blood, and tone the digestive tract.

However, there is no clinical evidence supporting these benefits, so it is always advisable to consult your doctor before consuming hibiscus tea during pregnancy.

Side Effects of Drinking Hibiscus Tea When Pregnant

Hibiscus tea is not recommended to be consumed during pregnancy, especially in the first trimester. It is believed to be a reason for miscarriage and delayed puberty. Some other side effects that may occur due to drinking hibiscus tea are mentioned below:

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Does Hibiscus Tea Cause Miscarriage?

You should generally avoid hibiscus tea during pregnancy as it has specific harmful effects on the body, including miscarriage and delayed puberty. So, even if you need to drink tea while pregnant, it is always necessary to be cautious about the possible side effects.

How Does Hibiscus Tea Cause a Miscarriage?

Hibiscus tea is known for regulating hormones and delayed periods. But during pregnancy messing up with hormones is not a good thing since it may have the following effects:

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  • Consuming the tea may cause uterine contraction that may lead to miscarriage.
  • Spontaneous abortions have also been reported at times due to the consumption of tea.
  • The emmenagogue effect of hibiscus tea may lead to blood flow towards the uterus and cause some harmful effects.

However, the quantity of hibiscus tea is not specified. But it is always better to be safe, especially in the first trimester.

How Much Hibiscus Tea to Consume in Pregnancy

You should strictly avoid hibiscus tea during the first trimester of pregnancy. Even after that, you should consult the doctors before consuming the same. The reasoning is that tests on pregnant animals returned less-than-desirable results. So, if you ask your physician, “is hibiscus tea bad during pregnancy?” you would probably get an answer confirming the same. However, with the professional’s advice, you should consume no more than 2 cups a day. Simply boil 1.25 grams of the tea in water for around 5 to 10 minutes.

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Is It Okay to Drink Hibiscus Tea in Any Trimester?

Hibiscus tea should be avoided during pregnancy for many reasons, as specified by researchers in various research. Especially in the first trimester, hibiscus tea should be a big no when the pregnancy is not established. Many people drink it in the last trimester to ease labor. But that should be strictly under the observation of your doctor. Though it has many health benefits, some side effects may also affect your bundle of joy.

Can Hibiscus Tea Help to Induce Labor?

Hibiscus regulates hormones in the human body – the extracts from hibiscus flowers encourage and improve blood flow towards the uterus. This stimulates labor pains and may bring down the debut of your little one early on the earth. This is called the emmenagogue effect on the body.

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Especially when you seem exhausted and wish to encourage labor, a cup of hibiscus tea may seem helpful. However, before undertaking any such stint, a doctor’s consultation is a must.

Which Other Herbal Teas Are Safe and Unsafe in Pregnancy

Hibiscus and pregnancy do not go along. Like hibiscus, some other herbal teas should not be consumed in pregnancy or a particular trimester. Many of them do not come in the category of forbidden ones, but a doctor’s consultation is a must, especially the trimester-wise consumption chart.

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Some of the herbal teas that are not advisable to be consumed entirely or during the particular trimester are mentioned below:

    • Entire Pregnancy Fenugreek
    • Rosemary
    • Rhubarb
    • Oregano and Basil (however, can be consumed as condiments)
    • St. John’s Wort
    • Fennel
    • Cinnamon
    • Shepherd’s purse
    • Wormwood
    • Angelica
    • Dong Quai
    • Ginseng
    • Licorice
    • First Trimester Chamomile
    • Peppermint
    • Third Trimester Red raspberry leaf (only in the third trimester to ease labor)

Hibiscus tea is full of antioxidants which are highly beneficial for many health issues. It regulates hormones, reduces blood pressure, and is suitable for many other body systems. But it is essential to keep all the facts clear before you consume the same in pregnancy. A doctor’s prescription and confirmation are highly recommended for consuming hibiscus tea in any trimester during your pregnancy.

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FAQs

1. Can I Drink Hibiscus Blend With Rosehip or Raspberry?

A blend of hibiscus with raspberry or rosehip provides a sweet floral fragrance and light tangy taste. It makes a perfect flavor to enjoy the delicacy. All these ingredients offer anti-inflammatory and antioxidant properties that are beneficial for many health issues. The presence of Vitamin C content also adds healing properties. So, this flavourful drink also provides you with a soothing effect when you are stressed out. You must try a perfect blend of hibiscus with rosehip or raspberry and serve it as you please, hot or cold.

2. Can I Drink Hibiscus Tea at Night, and Is It Okay to Have It Daily?

Drinking hibiscus tea at a specific limit usually is safe. There are some other products added to it as a supplement that may cause some side effects. But after having appropriate knowledge about all the products, having a cup daily may not cause harm but prove to give certain health benefits such as weight loss, improvement in liver health, and others. However, as reiterated and explained above, do not do so without the doctor’s prescription if you are pregnant.

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The tart cherry extract has melatonin that is highly beneficial for getting sound sleep at night. Also, the tangy, tart, sweet deep red elixir provides delicious flavor when served cold or hot. Every ingredient has health benefits attached to it. So drinking it as a nightcap is a big thumbs up.

Also Read:

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Drinking Kombucha in Pregnancy

Raspberry Leaf Tea During Pregnancy

Consuming Black Tea during Pregnancy

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This post was last modified on November 25, 2021 5:38 pm

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